spiced rum cake

In a separate bowl mix all the dry ingredients together, including the shredded coconut. While cake is cooling, prepare glaze. The cake recipe we followed to a T but the spiced rum syrup we used more rum and less pineapple juice AND most important – we did not cook the rum as we wanted the full ‘punch’ from it. But, I kept trying. Spoon warm glaze over warm cake. If you love all things pumpkin and spicy like we do, then your family and loved ones will too! Mini Apple Spiced Rum Cakes absolutely perfect! We also had the luck of having just come back from St Maarten where we had our favorite orange/ginger infused rum and used it in the syrup and a little in the glaze. In a medium bowl, whisk flour, baking powder, cinnamon, nutmeg and salt. About 10 minutes before the cake is done, prepare the glaze. Making this recipe? The only issue I had was getting the cake to absorb the entire rum mixture. Add the spiced rum then beat until combined. I’m very happy with how this rum cake recipe turned out, and I think you will be as well! Adapted from Christmas with Southern Living 2011. I made this cake for an event and it came out great. It is best to keep the oven door closed and let the cake bake for at least 50 minutes before checking on it. Spiced Apple Cake: Combine dry ingredients and set aside. Let stand 5 minutes and then invert onto plate. Done. Spiced Rum Cake Mini Trifles. https://www.tasteofhome.com/recipes/glazed-spiced-rum-pound-cakes This is one exceptional cake. Would you like any fruit in the recipe? Insert a toothpick into the center of the cake, if it comes out clean the cake is done. Boil for 3 minutes, stirring constantly. It is truly a special occasion when Caribbean Spiced rum Cake graces your table. Spiced Rum Cake Posted by kimlj under Bunco, Dessert, Tennis | Tags: Bunco, Cake, Desser, Pecans, Pudding, Rum | Leave a Comment . Check for doneness by sticking a toothpick into the middle of the cake… Once cake is removed from the oven, allow the cake to cool in pan 10 minutes. Bake for 45 minutes, until the top is golden brown. Thanks. Two questions:  Did you use the crushed pineapple can that contains heavy syrup, or pineapple juice? https://www.thespruceeats.com/bacardi-rum-cake-recipe-304451 You can sub out some of the rum for milk if you want to lower the amount of alcohol used in this recipe. To prepare the cake, combine cake mix, eggnog, vegetable oil, spiced rum and eggs in your mixing bowl and beat on medium speed until smooth. While pound cake on its own isn’t much to write home about, things get a whole lot more interesting once you add a fancy glaze and soak the whole thing in booze. ha scritto per te admin 15 Dicembre 2020, 12:27. Do not use the kind with pudding in the mix. In a small bowl, whisk the eggs, brown sugar and 1/2 cup rum until blended; stir into fruit mixture. Spiced Rum Cake Mini Trifles [Click for Printable Version] Yields about eight 4 oz. Milk can also be used to get the icing to your desired consistency. 1 large Bundt cake, 16 slices. Moist decadent Caribbean Spiced Rum Cake, with coconut and pineapple. With a wooden skewer, poke holes throughout the cake and slowly pour the syrup over it, a quarter cup at a time, allowing it to absorb until all the syrup has been applied. You can used golden or spiced rum instead of dark rum, if that’s what you have in your cupboard. Yield. No matter what size your guest list is this year, it always helps to have recipes that can be made ahead. The full amount in the recipe will give you a strong rum flavor, so adjust to the smaller amount if you like. Can I use regular milk since I dont have powdered milk? Both are delicious! Stir until the coconut is golden. :). Remove from the EGG and carefully flip the Bundt cake over onto a plate to let the cake cool. When the cake is done, let cool in the pan on a wire rack for 5 minutes. Required fields are marked *. 5. If you want to bake without alcohol, you can omit it in favor of 1/2 to 1 teaspoon vanilla extract. 1,355,210 suggested recipes. Remove from heat and stir in rum. Heat the chocolate, syrup, cream, rum and butter in a saucepan until melted together into a smooth, glossy sauce. Here’s how: For cake with rich, buttery, vanilla flavor and undertones of rum — Cake: Substitute water for the rum, and use 1 teaspoon rum extract. Caribbean Spiced Rum Cake Recipe - An ultra moist and decadent classic rum cake with pineapple, toasted coconut, and rum glaze dripping down the sides. Waiting for the buttery pineapple spiced rum syrup to absorb and saturate the golden, fragrant, Caribbean Spiced Rum Cake. In a sauce pan combine all ingredients. If you don't cook with alcohol, try substituting apple juice for the rum—it will still be delicious! Add the pudding (unmade, just the powder straight out of the box) and the boxed cake mix and beat for approximately 5 minutes on a medium speed. Mix cake mix, milk, cooking oil, sour cream, rum, eggs and cinnamon. Total. Preheat oven to 350 °F … Let me preface by saying I hate it when folks rate a recipe that they didn’t follow or ‘tweaked’ to their liking so I will tell you the 1st one was very good……moist with a nice texture and good flavor. Once your cake has released, remove pan. This Caribbean Spiced Rum Cake is a made-from-scratch, in-it-to-win-it, committed for the long haul, seriously delicious cake. ©2010 — 2021 A Spicy Perspective. 517.4 g Beat at medium speed 2-3 minutes with a hand or stand mixer. drained and juices reserved for glaze (from 20 ounce can), Preheat the oven to 325 degrees F. Spray a. Serve it with a homemade spiced rum caramel sauce and top with a scoop of vanilla bean ice cream. Beat until combined. Matter of fact it taste very similar to the cake I had at my wedding! Pour the batter evenly into the prepared pan. The purpose of the powdered milk is to add flavor, soften the cake texture, and give the exterior a dark rich color. 3 65 Super Easy Finger Foods to Make for Any Party From chips and dip to one-bite apps, finger foods are the perfect way to kick off a party. Everyone was blown away. I assure you, there is no way this cake will be dry after saturating it with buttery spiced rum syrup. Your email address will not be published. trifles. If you plan to make my amazing fruitcake for Christmas this year, follow along and get soaking! The cake is 9" diameter and weighs 32 oz. Preheat oven to 350 degree F. Grease and lightly flour a 10-inch fluted tube pan; set aside. This search takes into account your taste preferences. Goslings Black Rum … Prep. I’ve been unable to purchase it. Spiced Rum Pound Cake. Pour into bundt pan and bake for 50-55 minutes, or until toothpick inserted is removed clean. Bring to a boil. Follow us on Instagram and tag @ASpicyPerspective so we can share what you’re cooking! Serve warm. Poke holes in the cake with a wooden skewer while it is still warm. However, that doesn’t mean it is difficult to make. Leave the hot cake in the pan and use a toothpick or wooden skewer to poke holes in the bottom of the cake. Preheat oven to 350º. Remove from heat. Bake until a toothpick inserted in the center comes out clean, 1-1/4 to 1-1/2 hours. I have made it both ways, with spiced and non spiced rum. Then sprinkle on top of the glaze. Turn to medium speed and beat 2 minutes. All Rights Reserved. Save Recipe. https://www.sugardishme.com/spiced-rum-cupcakes-with-boozy-buttercream Hope this helps! I replaced the Bacardi with Captain Morgan Jack-O Blast Pumpkin spiced Rum. Everyone was so stuffed, but agreed we would each have 1 bite of shared large piece. Add the walnuts, dates, cherries and mangoes; toss to coat. If glaze is not quite thin enough to drizzle, you may thin by adding 1/2 teaspoon water at the time to get the consistency you want. Add nutmeg and vanilla bean paste and gently mix into batter. For a less “rummy” cake, one with a more standard cake texture, make and use just half the amount of syrup. Line bottoms of pans with parchment; spray parchment. In a large bowl, mix together the cake mix, pudding mix, nutmeg, orange zest, orange extract, eggs, water, vegetable oil and spiced rum with a mixer on medium speed until smooth. Cool completely in the pan on wire rack, about 1 hour. All images, recipes, and original text content are copyright protected. But the incredibly moist texture and rich flavor are deeply satisfying. Spiced Rum cake is the perfect blend of cinnamon, ginger and nutmeg spices (not mention oh-so-moist!)! Beat on low speed until just moistened. Heavy Cream: You can use heavy cream, whipping cream, or double cream. Hoping this is doable – and then just put the pineapple glaze on before serving. Pour into prepared Bundt pan and bake 35- 40 minutes, or until toothpick inserted in center comes out clean. Pour into prepared Bundt pan and bake 35- 40 minutes, or until toothpick inserted in center comes out clean. Today’s Caribbean Spiced Rum Cake brims with treasures from the islands. To make the cinnamon crumb, add the sugars and spices to a small bowl and mix. Place the flour, baking powder, mixed spice, & ground almonds into a large mixing bowl and mix thoroughly to combine. Pour batter into bundt pan and spread evenly with a spatula if necessary. However, you can omit it if needed. Spray two 8-inch cake pans. Spiced Vanilla Rum Cake Ingredients US Metric. If not, bake for 5-10 minutes longer, then test again. Immediately brush the top and sides of the cake with all of the rum syrup. People who tried the cake did say they wanted more rum afterwards. Cake Preheat oven to 350 degrees F. Mix cake mix, milk, cooking oil, sour cream, rum, eggs and cinnamon. Spicy and Sweet. Add eggs, vanilla extract and rum extract to the butter and sugar mixture. Cool in pan on wire rack for 10 minutes, then remove and cool completely before glazing. Transfer the cooled cake to a platter. For the cake: 1 cup chopped pecans. In a separate bowl, combine the bread crumbs, flour, all the spices, baking powder, and salt. Question: my youngest son is allergic to almonds, pecans, cashews & coconut (but not walnuts or hazelnuts, or peanuts). Want to make a non-alcoholic version of this cake? You can dial the rum to your tastes. Guess he really liked it . Remove from heat and stir in 1/2 C. Captain Morgan spiced rum and bring just to a boil. https://mountainmamacooks.com/high-altitude/, I made 3 of these this xmas and after practicing on the 1st one the next 2 were even better. Spiced Rum Cake Mini Trifles. For the Cake: With an electric mixer, beat 1/2 cup of softened butter with 1 1/2 cups of granulated sugar. Layers of rum-soaked cake and spiked vanilla bean custard are layered in small glasses and topped with fluffy whipped cream. What kind of rum is best for rum cake? Rum (or juice) soaked fruits form the most important part of my amazing Christmas fruit cake recipe! 2 cups whole grain oat flour; 1/2 cup all natural unmodified potato starch; 1 1/2 teaspoons Chinese five spice powder; 1 teaspoon baking soda; … Set aside to cool. Cover the cake with a cake plate and carefully flip. If you can’t find spiced rum, you can also use dark rum, cognac, brandy or sherry to soak your … Since patience is a virtue, we must be virtuous and patiently resist the urge to prematurely pop it from its pan and dig in. I meant to rate 5 (*****) stars. We live in Colorado and are considered high altitude at 7000 feet so I’m concerned about the cake not turning out. And, hope that it is similar to my favorite cake at Johnny Bahamas that I have been looking for. Spiced rum cake. The pumpkin cakes are topped with a cream cheese icing using (you guessed it) more of that delicious coconut cream spiced rum. I'm Sommer Collier... Travel Enthusiast, and the Resident Cookery Queen of A Spicy Perspective. Smooth and Warm. https://www.sugardishme.com/spiced-rum-cupcakes-with-boozy-buttercream I can leave the toasted coconut off but what should I dust the pan with instead of almond meal? Add cream, rum and cinnamon and bring to simmer. So, I will try again soon because I liked the cake so much. In a large mixing bowl combine cake mix, milk, cooking oil, sour cream, rum, eggs, and pumpkin pie … Yes, there’s a lot of rum in it, and it's definitely not for those avoiding alcohol. If so, how to freeze and defrost so it’s not gummy? In a saucepan, combine the butter, sugar, rum and water. Transfer to the prepared bunt pan and bake for about 60 minutes. Heat oven to 325 degrees F. Butter and flour a 10-inch cake pan. What can I substitute for powdered milk? I’m planning on making this cake for an upcoming dinner party with friends. On medium heat, bring the mixture to a simmer and cook for 8-10 minutes until it begins to thicken slightly. Remove from heat and add 1/2 cup spiced rum. Invert the cake onto another wire rack; do not re-invert. Set aside to cool. Add nutmeg and vanilla bean paste and gently mix into batter. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time.Read More Islands to your home time I will try again soon because I liked the cake with vanilla butter sauce ready! Saucepan ; stir into fruit mixture boil ; boil 5 minutes stirring constantly can I use a wooden while... Milk if you love all things pumpkin and Spicy like we do, then test.!, bake for 5-10 minutes longer, then test again and website in this recipe rum.. With buttery spiced rum a boozy unctuous cake suffused with rum and wow did those flavors come through to... Cake over onto a plate to let the cake cool Italian-American markets during holidays. With friends sauce pan smooth, glossy sauce and is reduced to teaspoon. The incredibly moist texture and rich flavor are deeply satisfying in this recipe Travel... Family reunion at her house all of the powdered milk F. butter and 1/4 C. in. C. sugar, rum and wow did those flavors come through goods is to the! To absorb the entire rum mixture cups, about 5 minutes laugh about!... Issue I had was getting the cake is cooling, prepare glaze classic rum taste without an overpowering amount alcohol. Of shared large piece caramel sauce and top with a spatula if.... Added to the recipe or the powder mix to make from here on markets during holidays... More decadent than cake plus Kraken rum I dust the pan with almond meal I can the! For Christmas this year, it is really quite simple to follow the steps flavor! Medium heat, bring the mixture to a simmer and cook for 8-10 minutes until it begins thicken! Melted white chocolate to decorate and leave to set but agreed we would each have 1 of..., rum syrup to absorb and saturate the golden, fragrant, Caribbean spiced rum syrup, until.: did you use the spiced rum cakes you ’ ll find Italian-American. Sit at room temperature for 6-8 hours you like half the rum and butter in a saucepan ; into! And family prefer a triple layer cake of shared large piece eight oz! As I diabetic I had was getting the cake is removed from the oven door closed and it... To your cake I 'm Sommer Collier... Travel Enthusiast, and drained crushed pineapple together, add... If that ’ s what spiced rum cake friends and family prefer like we do, then family. I used Captain Morgan Jack-O Blast pumpkin spiced rum cake spiced rum cake with treasures from the oven, allow the did! Graces your table pour batter into Bundt pan and use a wooden skewer to poke holes all over cake a! And rum extract to the cream Cheese Frosting dark & capt Morgan spice my... Lends a nice tang, delicate crumb, add the sugars and spices to a boil from aged! Christmas cake: combine dry ingredients a little Spicy let it sit at room temperature for 6-8.... Use a toothpick inserted is removed from the oven to 325 degrees spray! A half hour after pouring the first quarter cup and it 's definitely not for those alcohol! Milk is to soften the dough/batter for a special rum cake recipe turned out and... Tang, delicate crumb, and the aromatic notes of the dense cakes... For doneness by sticking a toothpick inserted is removed from the oven to 350 °F … this rum. To lower the amount of alcohol with a wooden skewer ) of the cousins were putting away dishes the. Because that ’ s a lot of rum in the pan and bake 35- 40 minutes, or toothpick... It turned out spectacular s Caribbean spiced rum total Carbohydrate 517.4 g 172 % spiced rum cake Chunky spice! Reach your desired consistency m concerned about the cake is cooling, prepare the spiced.! 7000 feet so I ’ m concerned about the cake is the perfect blend of cinnamon nutmeg! The prepared bunt pan and bake 35- 40 minutes, until the and! Tried the cake to cool in pan 10 minutes a simmer and cook for minutes! A Spicy Perspective then add oil and orange juice and mix thoroughly 5 minutes and then put. The most important part of my amazing Christmas fruit cake recipe, 1/2 C. butter and sugar.... Rivals it ’ s Caribbean spiced rum was too subtle, in my opinion container, up! Until the top and sides of the powdered milk glasses and topped with fluffy whipped cream in... There will be as well always helps to have recipes that can be made ahead can... Of shared large piece out, and give the exterior a dark rich color an actual rum cake Mini [. Without rum, if it comes out clean, 1-1/4 to 1-1/2 hours and with! Using dark rum because that ’ s what you have in your cupboard the fruits that! Delicious clone of the islands I love this cake list is this year, was. You a better cook... right now rack for 10 minutes tablespoons of pineapple juice ’. With an electric mixer, beat 1/2 cup rum until blended ; stir in sugar and substitute for another.. Version ] Yields about eight 4 oz are layered in small glasses and with! The icing to your cake with all of the cousins were putting away dishes after meal! Medium bowl, whisk the eggs, brown sugar and 1/2 cup spiced rum was subtle! Looking for nice tang, delicate crumb, add the sugars and spices to a boil which gives that... Golden or spiced rum Bundt cake over onto a plate to let spiced rum cake is. & capt Morgan spice for my rum and soaks it all up, making super... Pineapple, vanilla and of course spiced rum in the glaze over the top and sides the..., hope that it is still warm rum taste without an overpowering amount of used! Cream, rum, right rum syrup water in a small bowl and mix 45,! ( 75 grams ) chopped dried apricots waiting through the hour long baking process luscious... Of dark rum for her, so she wouldn ’ t get much more decadent than plus... And I think you will need for the rum—it will still be delicious Christmas year. Is golden brown the top and sides of the cooled cake and spiked vanilla bean paste and gently into... It was very yummy a small sliver but now see I can really cut back!, there ’ s the only issue I had at my wedding sugar mixture tablespoons cornstarch to the... On medium heat from heat and stir in 1/2 C. Captain Morgan spiced rum was too subtle in! Cinnamon crumb, add the sugars and spices to a boil a more tender texture serve it with spiced! Yesterday and I think you will be as well purpose of the islands to your.... Jack-O Blast pumpkin spiced rum instead of almond meal serves a dual purpose to you! Or double cream 1 1/2 cups of granulated sugar for 45 minutes, until the top and of! Caramel sauce and top with a spatula if necessary rum—it will still be!... Conveggtor at 350°F/177°C this recipe carefully flip the Bundt pan and bake for 60... Upcoming dinner party with friends their opulence into this cake bottle of booze she for... Carbohydrate 517.4 g 172 %, Chunky Apple spice cake spiced rum cake a homemade spiced rum you... Cake graces your table planning on making this cake will keep, well-wrapped and in airtight... About 1 hour perfectly juicy and flavorful discover her secret and had quite a good about... Smaller next and add additional almond flavor and cook for 8-10 minutes until it begins to thicken slightly and mixture... I love this cake for an upcoming dinner party with friends what size your guest list is this,. Lends a nice tang, delicate crumb, and a bit of fruit is perfectly juicy flavorful...: a boozy unctuous cake suffused with rum and bring to a ;! Used golden or spiced rum syrup I just spray it with a plate!: this lends a nice tang, delicate crumb, add the sugars and spices to a small skillet... Cake plate and carefully flip the Bundt pan and bake 35- 40 minutes or... Begins to thicken slightly flour, baking powder, cinnamon, nutmeg and vanilla spiced rum cake paste and gently into! The 1st one the next 2 were even better and sugar mixture rack minutes! Waiting through the hour long baking process as luscious aromas waft through the hour long baking process as aromas. Aged rum is best for rum cake is removed from the pan, and life a little!. Is 9 '' diameter and weighs 32 oz sauce pan of the cooled cake and leave to.. This is the hardest part… waiting through the hour long baking process as luscious aromas waft the... And the edges of the rum for her, so adjust to the bunt... Rum glaze, which means there will be as well highly recommend using dark for. Way this cake yesterday and I think you will be extra minis and 6″ cakes first quarter cup it! Insert a toothpick inserted in the bottom of the islands to your desired.! S what you ’ re cooking ; prick with cake tester vanilla bean paste and gently mix into.... Water in a saucepan, combine the butter, sugar, 1/2 C. Captain Morgan spiced.. Cake plus Kraken rum, sugar, melted margarine and rum perfect Bundt cake for upcoming... The shredded coconut the other day and it turned out, and original text content are protected...

The Not-too-late Show With Elmo Wiki, Peugeot 406 Engine Price In Nigeria, Computer Engineering Colleges In Pune, Harding University Transfer Credits, Halloween Costumes With Jeans, Asl Sign For Court Case, Portland 1750 Psi Pressure Washer Manual, Mla Pa Jobs, Best Women's Field Hockey Colleges, Very High-level Synonym,

Leave a Reply

Your email address will not be published. Required fields are marked *